Cherimoya muffins instead of cookies | vegan and gluten-free | all the other things I baked recentlyRead More Cherimoya Muffins
Banana cookies, jazzed up with lots of chunks. Vegan & gluten-free.Read More Banana Cookies
I found this recipe years ago (2010) soon after becoming vegan. I brought home some agave nectar from the Whole Earth Center in Princeton since I had switched to natural and vegan sweeteners. The picture on the source website looks nothing like the finished product. Although, I suppose if you used the full 1/2 cup […]Read More Agave Oat Cookies
On Saturday, we took a road trip to the highest incorporated town in North America: Alma, Colorado.Read More Rocky Mountain High Granola
My friend Potter said the above years ago. I blogged about it without stating it in 2011. Join me in a thought experiment. Nota bene that this thought experiment is in the setting of 20th-21st Century Western Hemisphere society.Read More What the Hell Happened to Compassion?
Blueberry Un-Blues: Blueberry Blue Cornbread Measure twice, cut once, as the adage goes. Measure once, make it, measure again, remake it, I say. Seeing blueberry cornbread “by the pound” at work made me want to make my own, with whole grain flours. In the first iteration, I used all coarse-grind blue cornmeal to make […]Read More Pan-Fried Blueberries: Blueberry Blue Cornbread
These pictures exist…somewhere. The banana peanut popcorn oat cookies were pretty forgettable (and not very pretty), too.Read More Carnival Cookies & Preferences